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Registrations & compliance · X

FSSAI Registration

Sell food legally. Build consumer trust.

  • Registrations & compliance
  • from ₹999
  • 7–15 working days

Overview

What this covers

Any business that handles, manufactures, stores, distributes or sells food in India needs an FSSAI registration or licence. We determine the correct tier — Basic Registration, State Licence or Central Licence — based on your turnover and operations, and file it for you.

An FSSAI number on your packaging signals safety and compliance, unlocks access to marketplaces and tenders, and avoids penalties for operating without a licence.

Why it matters

  • Trust and Credibility
  • Consumer Confidence
  • Access to Government Schemes
  • Expanded Market Opportunities

Documents

What to keep ready

  1. 01Photo ID & passport photo of proprietor
  2. 02Business address proof
  3. 03List of food categories
  4. 04Partnership deed / incorporation (if any)
  5. 05Water test report (State / Central licence)

Missing something? Start anyway — we will tell you what can wait and what cannot.

How it works

A clear path, step by step

  1. 01

    Eligibility & tier check

    We assess turnover and scale to choose Basic, State or Central licensing.

  2. 02

    Document preparation

    We prepare the application, KYC and business documents.

  3. 03

    Application filing

    We file on the FoSCoS portal and respond to any queries.

  4. 04

    Licence issued

    You receive your FSSAI registration/licence and 14-digit number.

Fees

Clear, written fees

Most chosen

Basic Registration

₹999 + govt fee

  • Turnover up to ₹12 lakh
  • Document prep
  • Portal filing
  • 1-year validity
Get this done

State / Central Licence

From ₹2,499 + govt fee

  • Larger operations
  • Full application support
  • Query handling
  • Up to 5-year validity
Get this done

Indicative professional fees. Government fees, where applicable, are charged at actuals and shown on the written quote before work begins.

Questions

Common questions about fssai registration

Who needs an FSSAI licence?

Every food business operator — from home kitchens and cloud kitchens to restaurants, manufacturers, distributors and importers — needs an FSSAI registration or licence appropriate to its scale.

What is the difference between registration and licence?

Small businesses (turnover up to ₹12 lakh) need a Basic Registration; mid-size need a State Licence; large operations and importers need a Central Licence.

How long is the FSSAI licence valid?

It can be issued for 1 to 5 years, and must be renewed before expiry to avoid penalties.

Next step

Ready to begin your fssai registration?

A confidential first conversation costs nothing. Tell us about your matter and we will map the next step — and the fee — in writing.

Start registration

Mon – Sat · 10:00 – 19:00 IST